Types Of Wine and Grapes


BACO NOIR

A French hybrid grape that is grown in many areas of the world. Its fame lies in its complex bouquet. A sniff of this wine will take you on a journey through every berry flavour you can think of, all with a background hint of oak. The

CABERNET SAUVIGNON
Medium bodied, this wine enjoys the paradox of trace bitterness with cherry/currant flavours. Ideal with cheeses, meats and pastas.

CHARDONNAY
Crisp and dry, this elegant white will enhance the taste of poultry and light meats and is particularly at home with seafood.

GEISENHEIM
A Riesling type grape perfected in German. A very fruity wine, it can be made anywhere from dry to sweet. The bouquet is reminiscent if green apples, grapefruit and pineapples, and leaves a honeydew and apple sensation on the palate. Geisenheim is a versatile table wine and is outstanding with Oriental dishes.

GEWURZTRAMINER
Probably has the most intense flavour of all white wines - spicy and floral its the wine to accompany rather spicy foods such as Thai, Chinese or Indian.

MERLOT
This is a delightfully soft still wine that's warm and generously fruity with an authoritative finish.

SAUVIGNON BLANC
Loaded with grassy herbal flavour with a noticeable green fruit flavour this refreshing wine is a good friend to poultry, fish, Italian sausage and great with tomato and basil salad

SHIRAZ
Here is a wine that accompanies rich flavoured meats and pastas perfectly. It's dark and hearty with traces of warm berries, pepper and oak.

VIDAL
A very popular wine in Ontario because the grape is particularly well suited to local conditions. It would not be immodest to claim that some of the best Vidals come from Niagara. Originally the grape is another French hybrid and it produces wine that can be made in a range between dry and semi-sweet. Vidal is an easily identifiable wine because of its hint of peach and apricot in the bouquet. Serve Vidal with fish and chicken dishes to experience it at its best. Vidal can be drunk young but can also be aged between tree and five years.

VIEUX CHATEAU DU ROI
A
classic French style Rhone wine with substantial body and a bouquet of ripe berries. Wonderful with steak or game.

WHITE ZINFANDL
Enjoy a light fruity wine with a hint of pink in its colour. Its soft and very adaptable to light foods ranging from fish to fruit to cheese to dessert.
Types